Dicey Pinot Noir

• Vintage: 2019
• Origin: Central Otago, South Island, New Zealand
• Taste Guide: Dark red in colour with black tinged edges and a red hue. Nosing offers up perfumed like aromatics of violets, ripe dark cherries, anise and dark plum followed by spicy cedar and light forest floor notes. Rich dark cherry, anise, dark plum and ripe strawberry fruits engulf the mouth with an expansive feel. Spicy cedar, earth and dried herb elements ensue. Supple light-mid palate feel and excellent power with velvety tannins and a long ripe seductive finish. Drink over the next 2 years.
• 75cl - 13.5% - screwcap
• Food pairing: Roast pork, lamb shank, lightly spiced duck with olives.
• Vegan Friendly

"The Dicey brothers live up to their name. Building things. Breaking them. Driving fast cars around dirt tracks. Barn raves and rock concerts. This family is entering its fifth generation of wine people and petrol heads".

Unique and rare find here, $40 seems to be the average retail price elsewhere in the world, hence our RRP below of £28. Take this opportunity to buy a cracking Pinot from us at just £14.99 a bottle.