Buckingham Estate, Reserve Shiraz
Vibrant nose of black fruits with a hint of pepper. On the palate it is brimming with juicy-sweet dark fruits flavours; plums, black berries and a touch of spice and dark chocolate.
- Vintage: 2017
- Origin: Geographe, South West Australia
- Taste guide: Full bodied, plum, blackberry, spice, dark chocolate & pepper notes, soft tannins. Part-oaked
- 75cl - 13.5% - screwcap
- Food Pairing: Fantastic with hearty stews or grilled red meats and pasta.
Making wines for Harvey River Estate since 2005, Winemaker, Stuart Pierce, strives to “make wines people want to drink!” Stuart is very hands on in the vineyard and winery, ensuring wines are varietally expressive and typical of the region. His preference is for minimal intervention – to achieve this Stuart works very closely with the viticultural team to monitor fruit quality and maintain optimum vineyard conditions. During his long tenure with the business, many of Stuart’s wines have received high accolades, the prestigious Jimmy Watson Memorial Trophy in 2010 and IWSC awards since, including this Shiraz winning in 2013.
A deep plum purple colour with complex aromas encompassing blackberry, dark chocolate black olive and cinnamon. This wine can be enjoyed now or will develop with bottle age.
At BinEndWines you can try this for just £8.25 per bottle.